Strawberry Cheesecake Bars with Creamy Filling and Fresh Strawberries

Strawberry Cheesecake Bars with Creamy Filling and Fresh Strawberries

ioanacooks.com

Enjoy luscious layers of cream cheese, graham cracker crust, and juicy strawberries for a crowd-pleasing sweet treat.

View full recipe on ioanacooks.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at ioanacooks.com.

Share this recipe:

Cooking tools:

  • Hand mixer
  • Cooling rack
  • Baking dish
  • Parchment paper
  • Mixing bowl
  • Whisk
  • Oven
  • Refrigerator
  • Chef's knife
  • Cutting board

Ingredients

  • 126 g graham cracker crumbs
  • 85 g unsalted butter, melted
  • 50 g granulated sugar
  • 454 g cream cheese, room temperature
  • 2 large eggs, room temperature
  • 67 g granulated sugar
  • 5 ml vanilla extract
  • 1 1/4 g kosher salt
  • 332 g fresh strawberries, diced
  • 94 g all-purpose flour
  • 50 g light brown sugar, packed
  • 71 g unsalted butter, melted

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This