Fire Roasted Harissa Pork Belly with crispy crackling • SA Pork

Fire Roasted Harissa Pork Belly with crispy crackling • SA Pork

sapork.co.za

Unleash the rustic charm of open-fire cooking with this Harissa Pork Belly recipe. Fire roasting imparts a unique smokiness and a crispy exterior. Dry the pork belly in the fridge overnight before...

View Original

Share this recipe:

Ingredients

  • 1 pork belly roll
  • 2 tbsp harissa spice
  • 1/3 cup pink sea salt
  • 1/3 cup harissa apricot paste (available at Woolworths)

More Like This