Sponge cake with eclairs | The Happy Chef
Sponge cake with eclairs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.receptite.com.
Ingredients
- 8-12 eclairs (with milk cream)
- depending on the size
- 5 eggs
- 10 tbsp sugar
- 10 tbsp flour
- 2-3 tbsp cocoa
- 10 g baking powder
- 2 vanilla
- 4 tbsp sunflower oil
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