Creme de ervilhas e rúcula - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
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- Kitchen scale
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- Pot
- Chef's knife
- Cutting board
- Measuring spoon
- Ladle
Ingredients
- 120 g cebola roxa
- 20 g azeite
- 100 g rúcula
- 900 g água
- 600 g ervilhas descongeladas
- 1 c. chá de caldo de legumes caseiro
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