Greek Mason Jar Salad | Village Farms
Delicious Greek Mason Jar Salad with lentil noodles, fresh tomatoes, cucumbers, and rotisserie chicken—perfect for a flavorful, portable lunch!
Ingredients
- 1 box (8 oz) lentil elbow noodles, or pasta of choice
- 1 red onion (chopped or spiralized)
- ½ cup pitted black olives
- 2 cucumbers (sliced, diced or spiralized)
- 1-pint lorabella blossom® tomatoes (tomatoes cut in half)
- 2 cups chopped rotisserie-style chicken
- butter lettuce, or greens of choice
- feta cheese, salt, and pepper to taste
- Ingredients (for the dressing):
- ½ cup red wine vinegar
- 3 garlic cloves (minced)
- 1 tbsp fresh chopped basil (can also use a tsp or so dried instead)
- ½ tsp dried oregano
- ½ tsp marjoram
- 1 medium-sized lemon (juiced)
- ¾ cup olive oil
- salt and pepper to taste
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