Spicy Carrot Chips - aninas recipes

Name: Spicy Carrot Chips - aninas recipes
Total time: 60 min
Ingredients: 8 large carrots (peeled and chopped lengthwise into thin strips); 4 tablespoons coconut oil; 3 tablespoons Morrocan spice (a blend of cumin, coriander, turmeric, ginger, salt and pepper); 3 tablespoons almond flour; 3 tablespoons coconut flour; sprigs fresh thyme

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An easy and quick snack - Spicy Carrot Chips. Strips of carrot rubbed with spice and baked to crispy perfection and served with homemade hummus.

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Ingredients

8 large carrots (peeled and chopped lengthwise into thin strips)
4 tablespoons coconut oil
3 tablespoons Morrocan spice (a blend of cumin, coriander, turmeric, ginger, salt and pepper)
3 tablespoons almond flour
3 tablespoons coconut flour
sprigs fresh thyme