Sun Dried Tomato Pesto - il Fiorello

Name: Sun Dried Tomato Pesto - il Fiorello
Ingredients: 2 cups sun dried tomatoes (or use oven dried tomatoes instead, see method below); ⅓ cup pine nuts; 2 cloves garlic, raw or roasted (optional); 1 cup grated Parmesan cheese; Salt and pepper to taste; 1 cup of IL Fiorello’s Green Valley Organic Extra Virgin Olive Oil

ilfiorello.com

Ingredients: 2 cups sun dried tomatoes (or use oven dried tomatoes instead, see method below) ⅓ cup pine nuts 2 cloves garlic, raw or roasted (optional) 1 cup g

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Ingredients

2 cups sun dried tomatoes (or use oven dried tomatoes instead, see method below)
⅓ cup pine nuts
2 cloves garlic, raw or roasted (optional)
1 cup grated Parmesan cheese
Salt and pepper to taste
1 cup of IL Fiorello’s Green Valley Organic Extra Virgin Olive Oil