Dacquoise praliné-chocolat - Cookidoo® – the official Thermomix® recipe platform
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.thermomix.com.
Ingredients
- 135 g d'amandes en poudre
- 150 g de sucre glace maison
- 5 blancs d'œufs
- 50 g de sucre en poudre
- 40 g de pralin
- 250 g de chocolat noir 70% de cacao
- 250 g de crème liquide 35% m.g.
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