Chocolate Muffins - Healthy Vegan Recipes - HappyCow
How to make Chocolate Muffins A vegan / vegetarian Chocolate Muffins recipe.
Ingredients
- 300g (2 1/2 cup) whole-grain flour
- 40g (1/3 cup) unsweetened cocoa
- 150g (1 1/4 cup) sugar
- 1 pinch vanilla
- 1 teaspoon soda
- 1 teaspoon baking powder
- 1 pinch salt
- 7 tablespoon raspberry or apricot jam
- 375ml (1 2/3 cup) soy milk
- 125ml (1/2 cup) rapeseed or sunflower oil
- Optional chocolate topping:
- 40ml (1/4 cup) soy milk
- 60g (1/2 cup) powdered sugar
- 100g dark chocolate
- 2 tablespoon agave or maple syrup
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