Lemon Biscoff Icebox Cake from Lucy Loves Food Blog

Name: Lemon Biscoff Icebox Cake from Lucy Loves Food Blog
Ingredients: 500ml double cream; 2 tablespoons icing sugar; 1 teaspoon vanilla extract; Zest of a lemon, grated; 300g biscoff or ginger biscuits, the thinner the better, reserve one for decoration; 300g jar lemon curd, you may not need it all; Berries to serve

lucylovesuk.com

Looking to cool off? This Lemon Biscoff Icebox Cake doesn't even involve turning the oven on, so is a winner on every level

View full recipe on lucylovesuk.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lucylovesuk.com.

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Ingredients

500ml double cream
2 tablespoons icing sugar
1 teaspoon vanilla extract
Zest of a lemon, grated
300g biscoff or ginger biscuits, the thinner the better, reserve one for decoration
300g jar lemon curd, you may not need it all
Berries to serve