Thanksgiving stuffing-style loaf pan focaccia
This no-knead, mini focaccia has the flavors I associate with Thanksgiving stuffing or dressing incorporated right into the experience.
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Ingredients
- 150 grams bread flour (1 1/4 cup - can use all-purpose flour)
- 4 grams salt (1/2 teaspoon)
- 4 grams instant yeast (a bit more than 1/2 teaspoon)
- 6 grams Dried onion soup mix (Lipton brand is what I can find - 1 teaspoon)
- 8 grams olive oil (2 teaspoons)
- 120 grams water (1/2 cup)
- non-stick cooking spray
- 8 grams olive oil (2 teaspoons - this goes in the loaf pan)
- poultry seasoning
- salt
- black pepper
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