Junkyard Café's Wasabi Peas Aloo Tikki Recipe - HungryForever Food Blog
This weekend, pair your cocktails with these new-age wasabi aloo tikkis
Ingredients
- 500 gram potatoes (boiled & mashed)
- 500 gram green peas (blanched)
- 4-5 green chilies
- 1/2 cup coriander leaves
- salt to taste
- Ghee for frying
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