Vegan Sweet Potato Pancakes
Light, fluffy, Sweet Potatoe Pancakes with just a hint of cinnamon and nutmeg
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Cooking tools:
- Electric griddle
- Skillet
- Oven
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Potato masher
Ingredients
- 2 1/2 cups all purpose flour
- 4 tablespoons white sugar (If vegan, not plant based, make sure the brand you use is in fact vegan, not all white sugars are. I use Florida Crystals)
- 4 teaspoons baking powder
- 1/2 teaspoon salt
- 2 teaspoons cinnamon
- 1 teaspoon vanilla extract
- 1/4 teaspoon nutmeg
- 2 1/2 cups plant based milk
- 2 tablespoons melted vegan butter
- 1 cup mashed sweet potatoes ( baked, then removed from skin and mashed)
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