Light wheat buns - Fuldkorn

Light wheat buns - Fuldkorn

fuldkorn.dk

A classic from Great Prayer Day - but they can actually be enjoyed all year round! These are light, airy, and delicious, with just a bit of whole grain, which

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fuldkorn.dk.

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Ingredients

  • 3 dl cold water
  • 3 dl milk
  • 2 egg
  • 30 g yeast
  • 50 g sugar
  • 1 tsp cardamom
  • 850 g wheat flour
  • 150 g Whole grain logo branded wheat flour ((For example, white wheat, spelt, or Öland wheat))
  • 10 g salt
  • 50 g soft butter

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