Mixed Berry Pie

Ingredients

• Pie Dough Ingredients
• Yield — top and bottom crust for a 9-inch pie pan
• 2½ cups all-purpose flour
• ½ teaspoon kosher salt
• 2 tablespoons sugar
• 1 cup (2 sticks) unsalted butter, cold and cut into ½-inch pieces
• 6 tablespoons ice water
• Pie Filling Ingredients
• 4 cups mixed berry frozen fruit
• ¼ cup water
• ¼ cup sugar
• 3 tablespoons cold water
• 3 tablespoons cornstarch
• ½ cup sugar
• ¼ teaspoon salt
• 2 tablespoons lemon juice