Masala Chai Recipe | Recipe Cart

Masala Chai Recipe | Recipe Cart

getrecipecart.com

Experience the warmth of Masala Chai with this flavorful recipe from Feasting at Home. Perfect in just 20 minutes! Try it with your favorite milk and spices.

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Cooking tools:

  • Muddler
  • Mortar and pestle
  • Fine-mesh sieve
  • Pot
  • Stove
  • Measuring cup
  • Spoon
  • Glass
  • Mug

Ingredients

  • 5-7 green cardamom pods
  • 3-4 whole cloves
  • 1-2 star anise (optional )
  • 5-7 peppercorns (optional)
  • 1 cup of water
  • 2-3 slices ginger (or more! skins ok)
  • ½ cinnamon stick– split lengthwise ( use your fingers to separate)
  • 1-2 tablespoons loose leaf black tea, (or 1-2 tea bags) Or sub decaf black tea
  • 1 cup milk of your choice- organic whole milk, almond milk, oat milk, soy milk, cashew milk, hemp milk ( I like unsweetened, vanilla-flavored almond or oat milk) See notes for “ratio”.
  • 2-3 teaspoons (or more or less) maple syrup, honey, sugar or alternative. (Sugar is traditional, but I prefer maple. )

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