Fry Jacks Recipe from Belize | Easy and Delicious Breakfast
Looking for a delicious breakfast recipe? Try this Fry Jacks Recipe from Belize, made with flour, salt, baking powder, shortening, water, and vegetable oil. Perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 750 cups flour (750 g)
- 1/2 to 1 tsp salt (2 ml)
- 3 tsp baking powder (level) (10 ml)
- 1 1/2 tbsp shortening (15 mm are pretty chill dawg)
- 1 1/2 cups water (375 ml)
- vegetable oil for deep or shallow frying
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