French Silk Pie
Directions - Mix sugar and cream of tartar in medium saucepan. - Add eggs and water; beat until well blended.
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Ingredients
- 1 cup sugar
- 1/4 tsp. cream of tartar
- 6 eggs
- 1 Tbsp. water
- 4 squares (1 oz. each) unsweetened chocolate, coarsely chopped
- 1 1/2 tsp. vanilla
- 1/2 cup (1 stick) butter, room temperature
- 1 graham cracker nut crumb crust OR basic baked piecrust
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