Seared Scallops - The Village Grocer
Ingredients 1 lb. large scallops Kosher salt Freshly ground black pepper 1 tbsp. extra-virgin olive oil 2 tbsp. butter, cut into pieces 2 tbsp. freshly chopped
Ingredients
- 1 lb. large scallops
- Kosher salt
- Freshly ground black pepper
- 1 tbsp. extra-virgin olive oil
- 2 tbsp. butter, cut into pieces
- 2 tbsp. freshly chopped parsley
- Lemon wedges, for serving
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