Crunchy Cereal Cookies
You can almost justify eating these for breakfast.
Ingredients
- ¼ cup (50 mL) GAY LEA - Unsalted Butter, melted
- 1 cup (250 mL) GAY LEA - Unsalted Butter, room temperature
- 4 cups (1 L) corn flakes cereal
- ¾ cups (175 mL) pecans, chopped
- 2 cups (500 mL) all purpose flour
- 1 tsp (5 mL) baking soda
- ¾ tsp (3 mL) salt
- ¾ cup (175 mL) brown sugar, packed
- ½ cup (125 mL) granulated sugar
- 1 egg
- 1 tsp (5 mL) vanilla
- 1 (100 g) 85% dark chocolate, chopped (⅔ cup/150 mL)
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