Shrimp Boil Hobo Packs - Master recipes
Light a grill. Lay four 24-by-18-inch sheets of heavy-duty foil on a work surface. Fold each sheet in half crosswise. On the lower half of each sheet, arrange the seafood, kielbasa, corn, thyme and...
Ingredients
- 24 shelled and deveined large shrimp (about 1 1/4 pounds) -
- 16 mussels (about 10 ounces) -
- 6 oz. kielbasa -
- 1 ear corn -
- 4 sprig thyme -
- 1 1/2 tbsp. unsalted butter -
- Old Bay seasoning -
- 1/4 c. dry white wine -
- 1/4 c. water -
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