Bacon and Cheese Quiche Recipe
A classic savory quiche with crispy bacon and melted cheese in a flaky crust. Perfect for brunch or a light dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Cooking tools:
- Rolling pin
- Pie dish
- Skillet
- Mixing bowl
- Whisk
- Fork
- Chef's knife
- Cutting board
- Oven
- Stove
- Paper towel
Ingredients
- 1 (9-inch) Pie crust
- 6 slices Bacon
- 4 large Eggs
- 1 cup Heavy cream
- 1/2 cup Milk
- 1 cup, shredded Cheddar cheese
- 1/2 teaspoon Salt
- 1/4 teaspoon Black pepper
- 1/8 teaspoon Nutmeg
- 2, chopped Green onions
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