No Yeast Pizza Dough Recipe - What Kate Baked
Traditional pizza dough is undeniably delicious, but it's hard work! By the time you've finished kneading a yeast pizza dough you're ready to eat, and you
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whatkatebaked.com.
Ingredients
- 1 3/4 cups bread flour (plus extra for dusting)
- 2 tsp baking powder
- 1 tsp salt
- 3/4 tsp sugar
- 2 tsp olive oil (plus extra for brushing)
- 1/2 cup cold water
- Baking sheet or pizza stone
- Your favorite toppings
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