Vanilla Cheesecake with Fresh Berries (Recipe) | Puck
Delicate vanilla cheesecake. Top with fresh berries and herbs. A delicious cheesecake with vanilla and lemon flavor. Easy recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.puckarabia.com.
Ingredients
- 150 g butter
- 300 g digestive biscuits, crushed
- 4 sheets gelatine
- 1 vanilla pod (the seeds from it) or an equivalent amount of vanilla bean paste
- 125 g sugar
- 200 g Puck® Natural Cream Cheese
- 1 cup Puck® Whipping Cream
- 1 cup sour cream
- 1 tbsp lemon zest, grated
- 2 tbsp freshly squeezed lemon juice
- 300 g fresh berries, for instance, raspberries, blueberries, redcurrants and/or blackberries
- Red forest sorrel or lemon balm
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