Chef Vikas Khanna’s Phirni Creme Brûlée | Authentic Royal®

Chef Vikas Khanna’s Phirni Creme Brûlée | Authentic Royal®

authenticroyal.com

Cook a world of flavor with Royal's range of Basmati rice, grains and flour. Discover the best rice and Indian recipes using Basmati rice, seasoned basmati rice, ponni boiled rice, and Indian wheat...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at authenticroyal.com.

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Ingredients

  • 1/4 cup rice, washed, rinsed, and soaked for 30 minutes
  • 2 tablespoons ghee
  • 1 litre whole milk
  • 5-6 cardamom pods, lightly crushed
  • 2 tablespoons rose petals
  • 1 teaspoon saffron
  • 10 tablespoons sugar, divided
  • 1/4 – 1/2 cup cream (or half & half)
  • Almonds for garnish

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