Fried Rice with Egg Luncheon Meat and Shacha Sauce Recipe
A very ordinary egg fried rice, but it tastes like the fried rice of my mother when I was a child...
Keywords
- Fried Rice with Egg Luncheon Meat and Shacha Sauce
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Pan
- Stove
- Spatula
- Refrigerator
Ingredients
- 500g Keep rice in the refrigerator overnight
- 200g Luncheon meat
- 2 egg
- a little salt
- A teaspoon Shacha sauce
- a little sesame oil
- a little Soy sauce
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