No-Bake Coconut Mango Cheesecake Bites Recipe
No-Bake Coconut Mango Cheesecake Bites Filling 1 (8 ounce) package full fat cream cheese, softened to room temperature 1 (5.4 ounce) can can
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mango.org.
Ingredients
- 1 (8 ounce) package full fat cream cheese, softened to room temperature
- 2 tablespoons fresh lemon juice
- 1/4 teaspoon sea salt
- 1 (5.4 ounce) can can unsweetened coconut cream
- 1 teaspoon vanilla bean paste
- 1 ripe mango, flesh scooped out
- 40 grams (1/2 cup) almond flour
- 50 grams (1/2 cup) old fashioned oats
- teaspoon teaspoon sea salt
- 85 grams soft, pitted dates
- 1 1/2 tablespoons melted coconut oil
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