Blueberry Cheesecake Recipe
Blueberry cheesecake is a magnificent dessert bursting with blueberries. Light yet rich this creamy cheesecake is perfect!
Ingredients
- 250 g Digestive Biscuits
- 100 g Butter (Unsalted)
- 50 g Sugar
- 800 g Cream Cheese
- 300 g Sugar
- 2 tbsp Plain Flour
- 5 large Eggs
- 300 ml Sour Cream
- 50 ml Milk
- 1 tbsp Vanilla Extract
- 100 g Blueberry Jam
- 200 g Blueberries
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