BUTTER BEAN & SPICY CHORIZO STEW - Sherry's Kitchen Table
Ingredients
- 2 tbsp olive oil
- 1 onion
- 2 clove garlic,
- 3 inches of spicy chorizo
- 1 can broad beans
- 1 orange or red pepper,
- 2 small courgettes
- 1/2 can peeled plum tomatoes
- 2 tsp tomato paste
- 150 ml chicken or veg stock
- 10/12 stalks of thyme
- salt & pepper to taste
- parmesan to grate
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