Ice-Cream Timbales with Rocky Road Sauce
Indulge in ice-cream timbales topped with a decadent rocky road sauce. Perfect for dessert lovers!
Ingredients
- 1 litre (4 cups) vanilla ice-cream, softened
- 2 x 60 grams snickers bars, finely chopped
- 2 x 50g crunchie bars, finely chopped
- 2/3 cup (160 millilitres) thickened cream
- 100 gram dark eating chocolate, coarsely chopped
- 100 gram rocky road, coarsely chopped
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