Make Your Own Infused Vinegar – CJ Katz Cookbook

Name: Make Your Own Infused Vinegar – CJ Katz Cookbook
Total time: 15 min
Ingredients: 1 cup lightly packed fresh herbs; 1 ½ cups vinegar (wine, apple cider, or rice wine vinegar — avoid plain white vinegar, it’s too harsh); 1 ½ cups balsamic vinegar; ½ cup sliced fresh strawberries; 6 basil leaves, lightly bruised; ¼ tsp black peppercorns

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Capture the flavour of summer with an herb infused vinegar

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Ingredients

1 cup lightly packed fresh herbs
1 ½ cups vinegar (wine, apple cider, or rice wine vinegar — avoid plain white vinegar, it’s too harsh)
1 ½ cups balsamic vinegar
½ cup sliced fresh strawberries
6 basil leaves, lightly bruised
¼ tsp black peppercorns