Vegan gingerbread loaf | New World
A super simple loaf that comes together in one bowl. This vegan gingerbread loaf is a healthier morning tea snack. Made with molasses, a delicious blend of spices and unsweetened applesauce.
Ingredients
- ½ cup unsweetened applesauce
- ½ cup coconut oil, melted
- 1 ½ cup dairy free milk of your choice
- ⅓ cup molasses
- ¾ cup coconut sugar
- 2 tsp apple cider vinegar or white vinegar
- 2 cup wholemeal flour
- 1 cups plain flour
- 1 Tbsp baking powder
- 1 tsp baking soda
- 2 ½ tsp ground cinnamon
- 2 ½ tsp ground ginger
- 2 tsp ground nutmeg
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