Carrots and Parsnips – Soil Born Farms
Discover how to cook delicious carrots and parsnips with rosemary and honey. Perfect for a healthy, seasonal meal. Find more recipes and learn about our mission at Soil Born Farms.
Ingredients
- Equal parts carrots & parsnips, peeled, halved, cut into strips
- 2 tbsp each oil & butter
- Fresh rosemary to taste
- 2 tbsp honey
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