Pulled Pork & Crispy Onion Sandwiches | Just A Pinch Recipes

Pulled Pork & Crispy Onion Sandwiches | Just A Pinch Recipes

www.justapinch.com

Place the pork roast into the slow cooker. Pour in the barbecue sauce, apple cider vinegar, and chicken broth. Stir in the brown sugar, yellow mustard, Worcestershire sauce,...

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Ingredients

  • 4-5 pound(s) pork shoulder roast
  • 1 1/2 cup(s) barbeque sauce
  • 1/4 cup(s) brown sugar
  • 1/2 cup(s) apple cider vinegar
  • 1/2 cup(s) chicken broth
  • 1 tablespoon(s) Worcestershire sauce
  • 1 tablespoon(s) yellow mustard
  • 1 tablespoon(s) chili powder
  • 3 teaspoon(s) onion powder
  • 4 clove(s) garlic, minced
  • 2 teaspoon(s) dried thyme
  • 8 ciabatta rolls, split
  • 3 tablespoon(s) butter
  • 2 cup(s) French's fried onions

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