Homemade Ranch Dip or Dressing – Cooking Aboard with Jill

Name: Homemade Ranch Dip or Dressing – Cooking Aboard with Jill
Ingredients: 1 ½ cups mayonnaise; 1 cup buttermilk; 1 cup sour cream; 4 tbsp champagne or white vinegar (I recommend white balsamic that is slightly sweeter); 2 cloves garlic, coarse chop; 6 tbsp chopped fresh chives (or 4 tablespoons dry); 6 tbsp chopped fresh parsley (or 3 tablespoons dry); 4 tbsp chopped fresh dill (or 2 tablespoons dry); 1 tsp kosher salt; 1 tsp ground pepper; 1 tsp onion powder; Pinch of cayenne pepper, to taste

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When I’m in the salad dressing section of a supermarket, I’ve been curious about the ranch dressing called Hidden Valley Ranch. It turns out there was a real ranch in Santa Barbara County,...

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Ingredients

1 ½ cups mayonnaise
1 cup buttermilk
1 cup sour cream
4 tbsp champagne or white vinegar (I recommend white balsamic that is slightly sweeter)
2 cloves garlic, coarse chop
6 tbsp chopped fresh chives (or 4 tablespoons dry)
6 tbsp chopped fresh parsley (or 3 tablespoons dry)
4 tbsp chopped fresh dill (or 2 tablespoons dry)
1 tsp kosher salt
1 tsp ground pepper
1 tsp onion powder
Pinch of cayenne pepper, to taste