Smoked Orange & Bourbon Brined Turkey - Traeger Grills
For Thanksgiving, try this smoked bourbon brined turkey smoked on the pellet grill. Combine bourbon with the Traeger orange brine and turkey rub kit for epic flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 1 Traeger Orange Brine and Turkey Rub Kit
- 4 Quarts cold water, divided, plus more as needed
- 1 Cup bourbon
- 1 (12-14 lb) turkey, thawed if frozen
- 1 Tablespoon unsalted butter, melted
- 1 Tablespoon orange-flavored liquor, such as Grand Marnier
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