Tabbouleh – Kara Keels
Fresh and flavorful Tabbouleh salad made with parsley, tomatoes, cucumbers, onions, and mint. Perfectly zesty with a hint of lemon!
Ingredients
- 1 bunch Parsley Flat Leaf (finely chopped)
- 2 medium Tomatoes (diced)
- 1/4 cup Red Onion (finely chopped)
- 1 medium Garden Cucumber (seeded, and diced)
- 8-10 leaves Fresh Mint (finely chopped)
- 1-2 Lemons (fresh squeezed)
- Redmond's Sea Salt (to taste)
- Fresh Ground Black Pepper (to taste)
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