The Old Bear's Hot Spiced Wine Recipe - A Delicious Winter Drink
Warm up this winter with The Old Bear's Hot Spiced Wine Recipe. With ingredients like red wine, oranges, cinnamon sticks, and cloves, this drink is perfect for cold nights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 2 bottles of red wine (Shiraz and Cabernet work well)
- 750 ml pulp-free orange juice (half as much orange juice as wine)
- 1 tbsp cinnamon and 2 cinnamon sticks
- 1 tbsp nutmeg
- Approximately 3 1-inch cubes of fresh ginger. Crush these into the wine using a garlic press.
- Approximately 3 tbsp of honey
- 3-6 heaping tablespoons of cane sugar (or white sugar)
- 2 clementines, halved (or 1 small orange)
- 1/4 of a fresh lemon, squeezed over the pot (Optional, but don’t substitute lemon juice from a bottle.)
- 12-20 cloves
- 1/2 shot of brandy, cognac, or armagnac (optional, but adds a pleasant kick)
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