The Epicurean Cocktail Recipe

Name: The Epicurean Cocktail Recipe
Ingredients: 1 2/3 fl oz Light white rum (charcoal-filtered 1-4 years old); 4 dashes La Fée Parisienne absinthe; 1 barspoon Luxardo Maraschino liqueur; 1/2 fl oz Lime juice (freshly squeezed); 2 barspoon Superfine/Caster/Baker's special sugar (white); 8 fresh Basil leaves

www.diffordsguide.com

Discover how to make a The Epicurean using Light white rum, Absinthe, Maraschino liqueur, Lime juice (+ 2 more) in just 5 easy to follow steps

Keywords

the epicurean cocktail recipe
light white rum
absinthe
maraschino liqueur
lime juice
superfine/caster sugar
basil leaves
nick & nora glass

View full recipe on www.diffordsguide.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.

Share this recipe:

Cooking tools: