Strawberry & Chicken Salad | Command Cooking

Ingredients

• ***For the lemon poppy seed dressing:***
• 1/2 cup light mayonnaise
• 1 tablespoon lemon zest plus 3 tablespoons fresh lemon juice
• 3 tablespoons honey
• 2 1/2 teaspoons poppy seeds
• 1/4 teaspoon salt
• ***For the salad:***
• 1 pound chicken breasts, boneless and skinless, grilled and cooled, diced
• 8 ounces baby spinach
• 2 1/2 cups strawberries, sliced
• 3/4 cup walnuts, lightly toasted and chopped
• 1 large avocado, diced
• 4 ounces feta cheese, crumbled
• 1/3 cup red onion, chopped