Sweet Wheat Papad (Gova Hapolu, Godu Happolu, Sakre Happolu Recipe) - KonkaniFoodRecipes.com
Experience the nostalgic taste of Sweet Wheat Papads (Gova Hapolu) with this authentic Konkani recipe. Perfect for any time snacking, these chewy, sweet papads are easy to make at home. Enjoy the...
Ingredients
- 1 cup of wheat (1 cup of measuring cup)
- 1 cup of powdered jaggery (adjust the amount depending on how sweet you like your papads)
- A pinch of salt
- 1/4 teaspoon of cardamom powder
- 2-3 tablespoons of ghee
- 2 tablespoons of wheat flour
- OR 1 teaspoon of oil, 2 plastic sheets for rolling out papads
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