Yakiniku Lettuce Wrap
Flavourful Beef BBQ with some pickled vegetables packed inside a compact lettuce wrap.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yutaka.london.
Ingredients
- 250g thinly sliced beef
- 200g cooked rice
- 50ml Yakiniku sauce
- 40g kimchi (pickled cabbage)
- 40g kyuri zuke (pickled cucumber)
- 40g takuan (pickled radish)
- 2 little gem lettuces
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