Winter Special, Protein-Rich, Vegan Gond ke Ladoo (No Sugar/Ghee) | from a Fearless Cook
Prepare your body to fight the cough and cold during the winter season. This VEGAN Pinni or Gond Ke Ladoo is just perfect to strengthen immunity and stamina and it gives you a boost of energy too. Do...
Ingredients
- 2 cup Whole Wheat Flour (Aata), preferably with fibres
- 1 cup Gram Flour (Besan),
- 6 tbsp Coconut Oil, room temperature
- 250 g Almond Butter, unsweetened
- 1/3 cup Gond (Edible Gum),
- 1/3 cup Cashews,
- 2 tbsp Flax Seeds,
- 2 tbsp Melon Seeds,
- 2 tbsp Sunflower Seeds,
- 1/3 cup Raisins,
- 1 tsp Ginger Powder,
- 1 cup Jaggery Powder, or to taste
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