Chef Damira’s Radish Salad (Uzbekistan) - Creative Time

Chef Damira’s Radish Salad (Uzbekistan) - Creative Time

creativetime.org

A refreshing Uzbek side dish made with thinly sliced radishes, creamy labne, and fresh herbs; perfect for summer meals. Prep in just 15 minutes!

View Original

Share this recipe:

Ingredients

  • 1 1/4 cup labne (a thick, strained yogurt) or Greek yogurt
  • 3/4 cup water
  • 1 large bunch radish, trimmed, halved, very thinly sliced
  • 1 cup fresh cilantro leaves, minced
  • 3/4 cup fresh dill, minced
  • 2 tablespoons chopped garlic
  • 1/2 teaspoon table salt

More Like This