To Die For Fettuccine Alfredo | Recipe Cart | Recipe Cart
Indulge in creamy, cheesy Fettuccine Alfredo with a rich butter and cream sauce. Perfect for a quick, delicious meal!
Ingredients
- 24 ounces dry fettuccini pasta
- 1 cup butter
- ¾ pint heavy cream
- salt and pepper to taste
- 1 dash garlic salt
- ¾ cup grated Romano cheese
- ½ cup grated Parmesan cheese
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