Traditional Scottish Shortbread Cookie Recipe (Great Granny's Version) | British Foodie
This traditional Scottish Shortbread Cookie recipe comes straight from my Great Granny's kitchen, passed down through generations and lovingly handwritten by my mum.
Ingredients
- 1/2 lb (225g) unsalted butter, softened
- 1/2 cup (100g) granulated sugar
- 2 1/2 cups (315g) all-purpose flour (minus 2 tablespoons if you're using the cornstarch.)
- 2 tbsp cornstarch (optional)
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