Outside-In Burgers - Sutter Home Family Vineyards

Ingredients

• 3 Pounds (lean) ground beef
• 3 tablespoons Worcestershire sauce
• 2-3 teaspoons (Grey Poupon)-Deli Mustard
• 2 Cloves of garlic (minced)
• 2 tablespoons (Colavita Extra Virgin Olive Oil) (to brush tops of buns and grill to keep patties from sticking)
• 1 Teaspoon Catalina French Salad Dressing
• 6 slices of avocado
• 6 Thin Slices of an Onion
• 6 Half-Slices of Bacon
• 1 Thin Slice of Pepper Jack Cheese