Oven-Fried Potato Chips with Marjoram Salt
Enjoy oven-fried potato chips infused with fresh marjoram salt and a hint of pepper for a crispy, herbaceous snack. Perfect for parties or a tasty side!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.joanneweir.com.
Ingredients
- 2 baking potatoes, about 1 pound, unpeeled
- 4 tablespoons extra virgin olive oil
- Kosher salt and freshly ground black pepper
- 2 tablespoons chopped fresh chives
- 2 teaspoons chopped fresh marjoram
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