Chimichurri Sauce ? Recipe
The sauce is bright green, phenomenally fresh and the smell is just heavenly. It is herby, with a little spicy kick, definitely garlicky and slightly tangy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at club.cooking.
Ingredients
- 1/2 cup olive oil
- 2 tablespoons red wine vinegar
- 1/2 cup finely chopped parsley
- 3-4 cloves garlic, finely chopped or minced
- 2 small red chilies deseeded and finely chopped
- 3/4 teaspoon dried oregano
- 1 level teaspoon coarse salt
- pepper, to taste
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