Raw Cauliflower “Couscous” with Kale and Cabbage | Food Stuff
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Ingredients
- ½ head cauliflower, grated (4 cups)
- 1 cup dried cranberries
- 5 stalks green onion, chopped (3/4 cup)
- 2 cups tightly packed dino kale, thinly sliced*
- ¼ cup fresh lemon juice
- 2 tablespoons olive oil
- 2 cups red cabbage, thinly sliced
- Salt and cracked pepper to taste
- 2 tablespoons stone ground mustard
- 1 cup raw walnuts, chopped
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